您的当前位置:首页 >百科 >【】現如今都要自己做了 正文
时间:2025-04-03 12:11:46 来源:网络整理编辑:百科
對於那些剛邁入婚姻殿堂的人來說,是否感到有點焦慮?因為從小什麽事都是父母準備好的,現如今都要自己做了,是不是很不習慣?尤其是做飯做菜。不要擔心,現在就讓小編來介紹下關於黑芝麻杏仁小西餅的做法吧。1.黃
對於那些剛邁入婚姻殿堂的黑芝人來說,是麻杏否感到有點焦慮?因為從小什麽事都是父母準備好的 ,現如今都要自己做了,西饼是黑芝不是很不習慣 ?尤其是做飯做菜 。不要擔心,麻杏現在就讓小編來介紹下關於黑芝麻杏仁小西餅的西饼做法吧。
1.黃油室切小塊溫軟化。
2.加白糖和鹽稍微鏟拌 。
3. 打蛋器低速打成羽毛狀。
4.加入雞蛋液打勻 。
5.低粉分3次加入 ,鏟拌均勻 ,西饼加入黑芝麻 。黑芝
6. 鏟拌均勻。
7.揉勻,入冰箱冷藏15分鍾。
8.分成8克一個的小團子,放入烤盤 。烤箱此時也預熱。
9.按扁成餅狀,每個放一個杏仁按一下。
10.入預熱的烤箱180度上下火20分鍾。
認真看完小編對黑芝麻杏仁小西餅的具體介紹,你肯定已經基本掌握了 。但是一道美食的出現並非那麽容易的,它需要你的不斷嚐試 。當然,也許你領悟力高 、動手能力強 ,那麽不一會兒就能做出最美味的它來。
This weird squid looks like it has googly eyes, guys2025-04-03 11:17
Netflix in 4K seems to finally be coming to the Mac2025-04-03 10:45
Unilever pulls ads from Facebook, Instagram, citing 'polarized times'2025-04-03 10:40
ABC announces Matt James as the first Black 'Bachelor'2025-04-03 10:10
You can now play 'Solitaire' and 'Tic2025-04-03 09:56
Arizona sues Google for tracking users' location even when they turned tracking off2025-04-03 09:51
Colossal mine in fat bear country just passed a major hurdle2025-04-03 09:36
Disney commits to changing Splash Mountain's 'Song of the South' theme2025-04-03 09:31
Dog elected for third term as mayor of Minnesota town2025-04-03 09:29
Smoke from Arctic fires is smothering Siberia right now2025-04-03 09:26
New Zealand designer's photo series celebrates the elegance of aging2025-04-03 12:06
Facebook built a fiber spooling robot to speed up internet deployment2025-04-03 11:58
Unilever pulls ads from Facebook, Instagram, citing 'polarized times'2025-04-03 11:52
The unsexy, degraded parts of national parks just got vital funding2025-04-03 11:34
What brands need to know about virtual reality2025-04-03 11:27
Dr. Fauci has the perfect reaction to Rep. Jim Jordan's wild questioning2025-04-03 11:00
'The Help' becomes the most watched movie on Netflix2025-04-03 10:57
Facebook role play groups offer a mundane escape from the pandemic2025-04-03 10:56
One of the most controversial power struggles in media comes to a close2025-04-03 10:06
'Tenet' reviews are in. Here's what the critics are saying.2025-04-03 09:57